Ingredients

• Heart of Gods Mezcal 2 oz
  
• Lemon juice 1 oz
  
• Agave syrup ½ oz
  
• 5-6 mint leaves
  
• 1 piece of cucumber cut into 4
  
• Mineral water
  

Procedure

Frost your glass to your liking (salt, worm salt and/or tajine). Add the cucumber slice and mint leaves to the glass. Using a muddler, press the ingredients to release the mint oil and cucumber flavor. Add the mezcal, lemon juice and agave syrup. Add ice to taste to the glass and stir all the ingredients with a spoon. Then add the mineral water to the desired level and shake the mixture again. Finally, if you wish, decorate your glass with a cucumber slice and/or mint leaves.