Mezcal

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The History

Mezcal Corazón de Dioses was born in the mountains of Guerrero, a place known for its rich tradition in the production of mezcal.

Our story begins three generations ago, when our family's great-grandfather was one of the first mezcal masters in the state of Guerrero.

Inspired by its legacy, our brand has sought to rescue the artisanal techniques of the distillation process, maintaining a deep respect for the agave and nature.

I loved it! Give me one!!

Maria D.

I am a bartender and I assure you that it is one of the best I have ever tried.

Israel B.

I made several recipes with mezcal and I was surprised.

Leonardo P.

"The best I've ever tasted!"

Agustin L.

"My grandfather liked it, it passed the test."

Laura C.

"Excellent for a roast carnita."

Jose S.

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